These Nashville Hot Chicken Tenders are delicious crispy and spicy fried chicken that are bound to please your tastebuds. It’s much easier than it looks and you won’t regret trying this recipe!
01
Combine marinade ingredients. Add the chicken, and marinate for at least 2 hours.
02
In a shallow bowl combine coating ingredients.
03
Dredge the chicken tenders in the flour mixture and coat evenly.
04
Heat oil in a large pot. Fry the chicken pieces for 5-6 minutes. Place over paper towel.
05
Combining the ingredients for the sauce.
06
Brush the sauce over the fried chicken pieces. Garnish and serve!
– A cast-iron Dutch oven retains heat well, so it’s perfect for frying. – To store, place leftover hot chicken tenders in an airtight container in the refrigerator for about 1-2 days.